One of the highlights for many who attend the annual Easter 3-Days (which this year ONSW is hosting) is the carnival dinner.
It's a chance to catch up with friends from interstate (and sometimes overseas), in a lovely relaxed atmosphere... what the Germans call 'gemuetlich'.
This year the dinner is on Sunday April 20 at Rylstone Community Hall, with pre-dinner drinks at 6:30 and dinner served at 7:30. Organise a group to attend and at registration you can book a table for seating. BYO drinks.
The menu will include roast beef, pork and lamb with gravy, mustards, apple sauce, mint sauce. Six dishes of salads and vegetables: savoury rice salad, sun dried tomato pasta, home style coleslaw, Mediterranean salad, roast pumpkin, vegetable medley (5 vegies). Desserts: fruit salad, strawberry cheesecake, apple crumble, lemon meringue pie- all served with fresh cream.
All this for just $30. Children 10 and under pay $15. And it's BYO.
The formal part of proceedings includes presenting the Orienteering Australia annual awards including the Silva medal, coaching award, David Hogg medal for event management, athlete of the year, services to orienteering award and the champion club of the year.
You must pay by April 12 for the dinner on “Eventor” under services. Tickets for the dinner will be issued at registration to those who have paid.
And don't forget... entries for the Easter carnival close March 14. Late entries (attracting higher fees) close March 21.
